Keto Bread
Course: BreadCuisine: AmericanDifficulty: EasyServings
20
servingsPrep time
10
minutesCooking time
40
minutesCalories
50
kcalI want my bread! So many people who choose to switch to a keto meal plan find they miss their bread. You can have keto friendly, delicious bread on the keto plan. This recipe allows you to make a keto bread similar to your favorite, traditional sandwich bread.
Ingredients
1 1/2 Cups Almond Flour
6 Large eggs Separated
4 tbsp Butter melted
3 tsp Baking powder
1/4 tsp Cream of Tartar
1 pinch Salt
Directions
- Preheat oven to 375.
- Separate the egg whites from the yolks. Add Cream of Tartar to the whites and beat until soft peaks are achieved.
- In a food processor combine the egg yolks, 1/3 of the beaten egg whites, melted butter, almond flour, baking powder and salt. Mix until combined.
- Add the remaining 2/3 of the egg whites and gently process until fully incorporated.
- Pour mixture into a buttered 8×4 loaf pan. Bake for 30 minutes. Check with a toothpick to ensure the bread is cooked through.
Nutrition Facts
20 servings per container
Serving Size1 servings
- Amount Per ServingCalories50
- % Daily Value *
- Total Fat
4.4g
7%
- Total Carbohydrate
0.7g
1%
- Protein 2.2g 5%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
