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Creamy Crab Dip

Name: Creamy Crab Dip
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: Grass-fed butter, at room temperature; 1 pound lump crab meat; 1/2 cup diced red bell pepper; 1 cup organic cream cheese, at room temperature; 1 tbsp mayonnaise; 1 tbsp horseradish; 2 tsp Cajun seasoning; 1/8 tsp garlic salt

American Baked Goodies Entertaining Recipes

Creamy Crab Dip

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Course: AppetizersCuisine: AmericanDifficulty: Average

Servings

servings

Prep time

minutes

Cooking time

minutes

Calories

292

kcal

This rich, creamy dip is an homage to the first crab dip I ever had. I snagged every keto-friendly veggie stick and cheese slice to consume scoop after scoop of dip. Ever since, crab dip has been a favorite. This dip goes great with Baked Parmesan Chips.

Ingredients

Grass-fed butter, at room temperature
1 pound lump crab meat
1/2 cup diced red bell pepper
1 cup organic cream cheese, at room temperature
1 tbsp mayonnaise
1 tbsp horseradish
2 tsp Cajun seasoning
1/8 tsp garlic salt

Directions

Preheat the oven to 350°F.
Grease a small baking dish with butter.
In a medium bowl, mix the crabmeat, red bell pepper, cream cheese, mayonnaise, horseradish, Cajun seasoning, and garlic salt until well blended.
Transfer the dip to the baking dish and bake for 30 minutes. Serve warm.

Nutrition Facts

4 servings per container

Serving Size1 servings

Amount Per ServingCalories292
% Daily Value *
Total Fat 31g 48%
Total Carbohydrate 2g 1%
Protein 21g 42%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Lisa J. Brown & Team

Lisa is a certified health and fitness coach. She and the entire team at Keto Resource are focused on simplifying the Keto Diet with you in mind. Our entire organization is built around your success. We hope you find this content to be helpful on your Keto Journey and if you have questions, just ask! Also check out our Free Keto Cookbook here.