15 min 2
Zucchini Mini Pizzas
Sometimes you just want pizza. For a quick snack, nothing could be easier than these Zucchini Mini Pizzas. Sprinkled with mozarella cheese and topped with pepperoni, these tasty treats will have you thinking about making another batch before you're even done with the first.
Ingredients
1 medium zucchini, sliced diagonally (about 8 slices)
1 teaspoon olive oil
2 tablespoon sugar-free pizza sauce
1/4 cup shredded mozzarella cheese
1/4 cup goat cheese, crumbled
16 pepperoni slices (optional)
1/8 teaspoon salt
1/8 teaspoon freshly ground black pepper
1 teaspoon Italian seasoning
Directions Preparing:10 minCooking:5 min
Step 1Preheat the oven to broil.
Step 2Place the zucchini slices on a baking sheet and drizzle with the olive oil.
Step 3Broil the zucchini for 2 minutes per side. Remove the baking sheet from the oven.
Step 4Top each slice with equal amounts of the pizza sauce, mozzarella cheese, and goat cheese.
Step 5Top each with two slice of pepperoni (if using).
Step 6Season each slice evenly with the salt, pepper, and Italian seasoning.
Step 7Place the baking sheet back in the oven. Broil for 2 minutes, or until the cheese browns.
Nutrition Facts (per serving of 3:1)
Calories
220Total Fat
15.9GProtein
14.1GTotal Carbohydrate
6.6GDietary Fiber
1.4G
