Baked Parmesan Chips

Baked Parmesan Chips

0 from 0 votes
Course: SnacksCuisine: AmericanDifficulty: Easy
Servings

4

servings
Prep time

5

minutes
Cooking time

5

minutes
Calories

228

kcal

These Parmesan chips complement the flavors of just about anything savory you want to put on them or dip them in. They go especially well with the Creamy Crab Dip.

Ingredients

  • 10 ounces shredded organic Parmesan cheese

  • Sea salt

Directions

  • Preheat the oven to 350°F.
  • Line a rimmed baking sheet with parchment paper.
  • Form small Parmesan cheese circles on the sheet.
  • Bake, checking frequently, until the cheese browns but does not burn, 3 to 5 minutes.
  • Remove from the oven and sprinkle the cheese with the salt. Let cool before serving.

Nutrition Facts

4 servings per container

Serving Size1 servings


  • Amount Per ServingCalories228
  • % Daily Value *
  • Total Fat 15g 24%
    • Total Carbohydrate 2g 1%
      • Protein 23g 46%

        * The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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