The Best Fried Eggs You’ll Ever Eat
Course: Breakfast, RecipesCuisine: AmericanDifficulty: EasyServings
1
servingsPrep time
5
minutesCooking time
5
minutesCalories
205
kcalThis spice mix adds color and pep to your plate. It goes great over everything, but it especially turns boring eggs into a wow dish. Everyone will want in on your “secret recipe.”
Ingredients
2 pinches onion powder
1 Pinch ground cumin
1 Pinch ground coriander
1 Pinch sweet paprika
1 Pinch chili powder
1 Pinch dried parsley
1 Pinch garlic salt
1 Pinch sea salt
1 tsp Golden Ghee
2 large free-range eggs
Directions
- In a small bowl, combine the onion powder, cumin, coriander, paprika, chili powder, parsley, garlic salt, and sea salt. Set aside.
- Over medium heat, melt the ghee in a small nonstick skillet.
- Crack the eggs into the skillet and fry them until the whites are cooked, 3 to 5 minutes. Carefully flip them over (try not to break the yolks) and cook for 10 seconds more.
- Transfer the eggs to a plate and sprinkle them with the spice mix (save any extra for later).
Nutrition Facts
1 servings per container
Serving Size1 servings
- Amount Per ServingCalories205
- % Daily Value *
- Total Fat
17g
27%
- Total Carbohydrate
2g
1%
- Protein 13g 26%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
