Lemon Dill Tuna Salad
Course: LunchCuisine: AmericanDifficulty: EasyServings
1
servingsPrep time
5
minutesCooking time
0
minutesCalories
230
kcalWhat good is a lettuce cup if it’s not filled with a scoop of tuna salad loaded with crisp, fresh ingredients like celery, onion, and dill? For an extra kick, add a tablespoon of dill pickle relish.
Ingredients
1 (6-ounce) can water-packed chunk white tuna
1 tbsp chopped celery
1 tbsp chopped white onion
1 tbsp chopped fresh dill
1 tbsp mayonnaise
1 tsp lemon pepper seasoning
Directions
- In a small bowl, combine the tuna, celery, onion, dill, mayonnaise, and lemon pepper seasoning. Use a fork to mix well.
Nutrition Facts
1 servings per container
Serving Size1 servings
- Amount Per ServingCalories230
- % Daily Value *
- Total Fat
8g
13%
- Total Carbohydrate
3g
1%
- Dietary Fiber 1g 4%
- Protein 36g 72%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
