7 min 12
Butter Pecan Keto Fat Bombs
These Paleo Butter Pecan Keto Fat Bombs are a delicious snack filled with healthy fats and they are guaranteed to kill your sugar cravings!
1/2 cup pecans
1/4 cup coconut butter
1/4 cup ghee or butter
1/4 cup coconut oil
1/2 tsp vanilla extract
1/8 tsp sea salt
Directions Preparing:2 minCooking:5 min
Step 1Heat a skillet over medium heat.
Step 2Add the pecans and toast them while constantly stirring. Transfer to a dish when the pecans are darker and smell toasty.
Step 3Roughly chop the pecans.
Step 4In a small saucepan, combine coconut butter, ghee (or butter), and coconut oil and heat over low heat until melted.
Step 5Stir in vanilla extract and sea salt, as well as a sweetener and/or grass-fed collagen, if using.
Step 6Divide the chopped pecans into a silicon mold of your choice.
Step 7Pour the heated butter and coconut mixture over the pecans, dividing it evenly.
Step 8Freeze for at least 30 minutes until the fat bombs harden. -Then cut into bite-sized squares.
Step 9Store in the freezer or the refrigerator.
Nutrition Facts (per serving of 1 square)